Gluten-free brownie mix makes a 9 X 13 pan. Add eggs, oil, and water.
Ooey, gooey, fudgey, and oh-so-delicious; guaranteed to please even the pickiest of "wheat-eaters”.
Serving Size
Servings Per Container About 35
| Amount Per Serving | |
|---|---|
| Calories | 160 |
| Calories from Fat | 60 |
| % Daily Value | |
| Total Fat 7g | 11% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 95mg | 4% |
| Potassium 0mg | 0% |
| Total Carbohydrate 22g | 7% |
| Dietary Fiber 0g | 0% |
| Sugars 15g | |
| Protein 2g | |
Ingredients: Evaporated cane juice, sweet brown rice flour, Dutch cocoa, tapioca flour, arrowroot flour, salt, and xanthan gum.