Teriyaki Bowls
Product Description:
Microwave or regular oven.
Organic, fluffy rice, crisp vegetables, and marinated tofu with an intriguing sweet and sour flavor.
Made in a facility that processes foods containing wheat, soy, tree nuts, and seeds. Amy’s Kitchen does not use any peanuts, fish, shellfish, or eggs
Nutrition Facts
Serving Size 1 Entree
Servings Per Container 1
| Amount Per Serving | |
|---|---|
| Calories | 290 |
| Calories from Fat | 40 |
| % Daily Value | |
| Total Fat 4g | 6% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 780mg | 33% |
| Potassium 0mg | 0% |
| Total Carbohydrate 52g | 17% |
| Dietary Fiber 4g | 16% |
| Sugars 15g | |
| Protein 10g | |
Ingredients: (VEGAN) ORGANIC BROWN RICE, ORGANIC BROCCOLI, ORGANIC TAMARI (WHEAT FREE), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CLORIDE, A NATURAL FIRMING AGENT]), PINEAPPLE JUICE, ORGANIC GREEN BEANS, ORGANIC EVAPORATED CANE JUICE, MUSHROOMS, ORGANIC CARROTS, WATER CHESTNUTS, ORGANIC BELL PEPPERS, ORGANIC LEMON JUICE, FILTERED WATER, ORGANIC GINGER, ORGANIC SESAME SEED OIL, ORGANIC CORNSTARCH, ORGANIC GARLIC, EXPELLER PRESSED HIGH OLEIC SAFFLOWER OIL, SPICES*. CONTAINS SOY AND SESAME OIL