Original Cheese Puff Bakes
Product Description:
All natural gluten free cheese puff bakes without hydrogenated oils, artificial colors or flavors.
A taste treat of aged cheddar and blue cheeses burst from this crunchy baked snack.
Contains bleu cheese. The mold for bleu cheese can be grown on wheat, but only the spores produced by the mold are used in making cheese. The spores are not affected and are technically gluten-free. If there is any gluten in the bleu cheese it would probably be in parts per 10 billion or less. A person would have to have extreme sensitivity to be affected. Made is a plant that also manufactures products containing peanuts and tree nuts. Not a gluten free facility.
Nutrition Facts
Serving Size 1 oz/1.5 C
Servings Per Container 5
| Amount Per Serving | |
|---|---|
| Calories | 160 |
| Calories from Fat | 100 |
| % Daily Value | |
| Total Fat 11g | 17% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 190mg | 8% |
| Potassium 0mg | 0% |
| Total Carbohydrate 13g | 4% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 2g | |
Ingredients: White cornmeal, expeller pressed high oleic Sunflower, Safflower or Canola oil, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), whey, dry buttermilk, salt, disodium phosphate, citric acid), sea salt, lactic acid.