Bob's Red Mill
TVP-Textured Vegetable Protein
Product Description:
High Protein NutriSoy TVP® (Textured Vegetable Protein) is made from soy beans and is used to replace or extend ground meats.
TVP and NutriSoy are registered trademarks of Archer-Daniels-Midland Co.
Manufactured in a facility that also uses tree nuts and soy.
Nutrition Facts
Serving Size 1/4 cup dry
Servings Per Container 11
| Amount Per Serving | |
|---|---|
| Calories | 80 |
| Calories from Fat | |
| % Daily Value | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 0mg | 0% |
| Total Carbohydrate 7g | 2% |
| Dietary Fiber 4g | 16% |
| Sugars 3g | |
| Protein 12g | |
Ingredients: Defatted Soy Flour.