This gluten-free mix makes a 12-cup bundt (huge) chocolate poundcake that is out of this world! Can also be baked in 2-9” round of 2 loaf pans.
Named for Kim’s (of 123 Gluten Free) 6-year old niece Peri, who loves chocolate cake.
Manufactured in a facility that processes milk, soy, and eggs.
Serving Size 1/24 mix
Servings Per Container 24
| Amount Per Serving | |
|---|---|
| Calories | 170 |
| Calories from Fat | 7 |
| % Daily Value | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 120mg | 5% |
| Potassium 0mg | 0% |
| Total Carbohydrate 41g | 14% |
| Dietary Fiber 0g | 0% |
| Sugars 25g | |
| Protein 0g | |
Ingredients: Sugar, Rice Flour, Potato Starch, Tapioca Flour, Cocoa Processed with Alkali, Aluminum-free Corn-free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Potato Starch, Monocalcium Phosphate), Natural Flavor, Xanthan gum, Salt.