Gluten-free rolled oats grown by over 200 farmers on clean, dedicated oat-growing fields. They plant only non-GMO "pedigreed" seed stock. Each farm delivery is sampled hundreds of times and tested with an R5 ELISA gluten test to ensure the absence of gluten. Advanced color-sorting removes undetected impurities. Roasting enhances that wholesome, robust flavor. The oats are packaged in our a 100% gluten free facility and tested for gluten again to ensure their purity.
Gluten-free steel cut oats that cook in 10-20 minutes.
Manufactured in a facility that also uses tree nuts and soy.
Serving Size 1/4 cup dry
Servings Per Container 17
| Amount Per Serving | |
|---|---|
| Calories | 140 |
| Calories from Fat | 25 |
| % Daily Value | |
| Total Fat 2g | 3% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbohydrate 27g | 9% |
| Dietary Fiber 4g | 16% |
| Sugars 0g | |
| Protein 6g | |
Ingredients: Whole Grain Oats